Australia has plunged in food security rankings

In an article published in The Mercury on 4 October, Jan Davis, former CEO of the Tasmanian Farmers and Graziers Association, writes that rising population and inefficiencies in the food chain must be addressed if people are to be fed. [...]

October 4th, 2017|Categories: News, Policy & strategy|

Heart Foundation launches Heart Healthy Eating web page

Heart healthy eating patterns are based on a combination of foods, chosen regularly, over time. This optimal combination can be divided into five categories: Fruits, vegetables and wholegrains A variety of healthy protein sources including fish and seafood, lean [...]

September 13th, 2017|Categories: News, Policy & strategy|

Produce to the People

Produce to the People, in the state's north west, provides emergency food relief to the most vulnerable in the community. Most recently they've taken on the Burnie Farms School, where two acres of fertile land is being used to [...]

June 7th, 2017|Categories: Healthy eating, News, Policy & strategy|